Accession number:
1940.0059Production Years:
1940 to 1949Languages:
- English
Film Properties:
- 16mm
- Black and White
- Sound
Length (minutes):
40Holding Institutions:
University of Calgary, Calgary, Alberta: 16mm (only Part 1).
"Part 1, 10 min., illustrates the processing of wheat into flour and the assembly line baking of up to 2400 loaves per hour. Then shows the bread being delivered to consumers in horse drawn wagons."